Whether you’re in the mood for a hearty entrée, a light salad or a refreshing cocktail, Fort Worden offers treats you don’t want to miss. Our restaurants feature locally sourced, sustainable and seasonal fare paired with regionally-crafted brews, ciders, spirits and wines for a uniquely Pacific Northwest dining experience.
"A Taste of France" Wine Dinner - October 17
For October's wine dinner, fall in love with France. Enjoy carefully crafted Rhone wines produced from anywhere south of Lyon to the edge of the Mediterranean Sea. Chef Donald Cobb Jr. will prepare French favorites with a Northwest twist to tantalize the taste buds. We invite you to listen, learn, eat and drink in the ambiance of our beautiful seaside property! Pricing ranges from $55-$65 based on this month's selections.
Farm to Fort
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